Towards the end of 2019, I was on panels discussing Decolonising Culture (Royal Academy) and Reimagining Britain (Queen Mary, University of London/ Wasafiri Magazine’s 35th anniversary). Many… Read more “Imagining the future”
Category: Environment
The Sportsman at Seasalter
In Summer 2019 we had the enormous good fortune to be invited to lunch at The Sportsman at Seasalter. It was a curious accident of fate, it… Read more “The Sportsman at Seasalter”
Coasts
Laugharne, Saundersfoot, Waterwynch, Tenby, Manorbier, Caldey Island, Stackpole Quay, Barafundle Bay, St David’s … names redolent of the Pembrokeshire coast of Wales. Coastlines are fascinating spaces. The… Read more “Coasts”
Indian Water Pickle and Paratha
I used to love my Mother’s Indian Water Pickle, eaten as a child with freshly made, flaky, buttery Paratha and a daal. It’s a North Indian classic.… Read more “Indian Water Pickle and Paratha”
Market ecologies
It’s a commonly held view that the world is hurtling through change at a breakneck pace. That our increasingly globalised culture is being changed by technological disruption… Read more “Market ecologies”
Aromatic, warming, Lamb Curry
This dish is a favourite, and one I must have at least once or twice in June. It’s never quite the same when you have it in… Read more “Aromatic, warming, Lamb Curry”
Spaghetti alla Norma
It’s a classic dish, Spaghetti alla Norma. Yet too often I’ve had versions which are bland, with aubergine undercooked, and rubbery. Vile. I encountered Italian food as… Read more “Spaghetti alla Norma”
