We live in an age of change. Good. But change makes some people hold on to prevailing orthodoxies, no matter how oppressive or downright false they may be.
Indian and South Asian food in the UK is improving, and reflecting the authentic flavours, techniques and regional differences of that part of the world better. Hurrah!… Read more “Indian Food”
This dish is a favourite, and one I must have at least once or twice in June. It’s never quite the same when you have it in… Read more “Aromatic, warming, Lamb Curry”
Ingredients, perhaps a dash of technique too, possibly even a sprinkle of inspiration or artistry? Yes, it’s all these and more. Each of the constituents tells a… Read more “What’s in a recipe?”
India is truly amazing – a land of ideas, energy, action and inspiration.
The architecture and culture of Northern India is one of constant assimilation, adaptation, and syncretism or synergy. But architecture doesn’t live apart from a wider culture. Architecture,… Read more “Delhi and North India”
The Punjab is a hugely fertile part of India. Outside the big cities of North West India, Punjabi families are typically engaged in landowning or farming. This… Read more “Punjabi Kadi and Pakoras”